Content table
Estrogen is a hormone that wears many hats. It affects everything from your menstrual cycle, fertility, breasts, bones, heart, and even your mood!
It’s normal for estrogen levels to fluctuate during the month and at different stages in life. But when estrogen levels get too low, your body may send some alarm bells.
This could show up as weight gain, trouble sleeping, or not feeling ‘in the mood.’
Luckily, some foods can help increase estrogen naturally. These are known as phytoestrogens. Eating more of these foods may support healthy estrogen levels and ease symptoms.
Read on to learn the best foods that increase your estrogen naturally and how they work. We’ll also explore supplements and lifestyle habits that may improve low estrogen levels.
But first, let’s cover the warning signs of low estrogen and its common causes.
Takeaways
- Symptoms of low estrogen include weight gain, vaginal dryness, low libido, and irregular cycles.
- Low estrogen may be caused by breastfeeding, childbirth, autoimmune issues, or eating disorders.
- Phytoestrogens are plant compounds that mimic estrogen’s activity in the body.
- Eating more foods with phytoestrogens may support healthy estrogen levels.
- Phytoestrogen-rich foods include soy, sesame seeds, flaxseed, chickpeas, berries, and dried fruit.
- Certain herbal supplements may also help increase estrogen naturally. These include B vitamins, vitamin D, chasteberry, red clover, and DHEA.
- Reducing stress, maintaining a healthy weight, and exercising also support healthy estrogen levels.
- Hormone replacement therapy (HRT) can help increase estrogen. But it’s linked with an increased risk of blood clots and breast cancer.
- Your doctor can order an estrogen test to check your levels. You can also test your estrogen at home with the Inito Fertility Monitor.
Signs of low estrogen
Since estrogen is involved in many bodily functions, when it gets low it can bring on a slew of symptoms.
Since estrogen is involved in many bodily functions, when it gets low it can bring on a slew of symptoms.
Low estrogen symptoms include:
- Fatigue
- Trouble sleeping
- Irregular periods
- Low libido
- Tender breasts
- Vaginal dryness
- Weight gain (especially around the belly)
- Dry skin
- Mood changes
- Brittle bones
- Trouble concentrating
- Hot flashes or night sweats
- Headaches
If you have any of the symptoms above, it’s best to consult your OB-GYN.
What causes low estrogen?
Estrogen levels vary depending on your stage of life. However, low estrogen can also be caused by certain health conditions.
The causes of low estrogen include:
- Breastfeeding: This is because estrogen needs to stay low so your body can make prolactin, the milk-producing hormone.
- Childbirth: During childbirth, your estrogen and progesterone plummet.
- Menopause: This is by far the most common cause of low estrogen. Menopause is when your menstrual cycle stops – along with your ovaries’ estrogen production.
- Perimenopause: Another cause of low estrogen is perimenopause, when your body prepares for menopause. This can happen as early as your 30s or as late as your mid-50s.
- Eating disorders: If you have eating disorders, such as binge eating, anorexia nervosa, bulimia nervosa, or other specific fooding and eating disorders, the change in hormone production can lead to low estrogen.
- Autoimmune conditions: Certain autoimmune conditions like Autoimmune Primary Ovarian Insufficiency, Turner syndrome, etc., are linked with low estrogen. Some studies suggest that estrogen plays a role in the immune system’s inflammatory process.
- Cancer treatments: Treatments such as chemotherapy may lower estrogen levels.
- Genetic disorders: Certain genetic disorders such as Turner Syndrome and Fragile X syndrome can lead to low estrogen.
- Primary Ovarian Insufficiency (POI): This autoimmune condition can result in low estrogen levels. It happens when a woman’s ovaries stop functioning normally before age 40.
- Problems with the pituitary gland: Pituitary issues like excessive prolactin production or an underactive pituitary gland can disrupt hormone levels, leading to low estrogen.
There are several causes behind low estrogen, and many post-menopausal women use Hormone Replacement Therapy (HRT) to boost estrogen. While effective, HRT increases the risk of blood clots and certain cancers.
That’s why we suggest trying the natural route first.
If you’re wondering how to increase estrogen naturally, one of the easiest places to start is with your diet.
Eating more phytoestrogen-rich foods may support your body’s natural estrogen production. Let’s dig deeper.
What are phytoestrogens?
Phytoestrogens are plant compounds with a structure similar to estrogen. Also known as dietary estrogens, they mimic estrogen’s effects on the body.
Phytoestrogens bind to estrogen receptors, influencing estrogen’s activity. That said, they bind weaker compared to estrogen, so their effects are milder.
How do phytoestrogens affect the body?
It’s complicated.
Some phytoestrogens have estrogen-like effects and may boost estrogen levels. Others have anti-estrogen effects and may lower estrogen.
For example, after menopause, estrogen crashes. This can trigger symptoms such as hot flashes and night sweats.
Research suggests that phytoestrogen intake can ease menopausal symptoms. They’re even shown to improve heart health and reduce the risk of osteoporosis and some hormone-related cancers.
Phytoestrogens also help your body detox estrogen, which may ease symptoms of estrogen dominance. This is a hormonal imbalance where there’s not enough progesterone to offset estrogen’s effects.
Food sources of phytoestrogens
If you’re struggling with symptoms of low estrogen, shifting your diet may help. Eating more phytoestrogen-rich foods may support healthy estrogen levels in your body.
Here are seven foods high in phytoestrogens:
If you’re struggling with symptoms of low estrogen, shifting your diet may help. Eating more phytoestrogen-rich foods may support healthy estrogen levels in your body.
Here are seven foods high in phytoestrogens:
Soy
Soy foods such as edamame, tofu, tempeh, and miso are all rich in phytoestrogens known as soy isoflavones. This is a type of phytoestrogen that can have estrogenic or anti-estrogenic effects.
While their effects are complex, research shows many benefits of soy isoflavones.
In one study of 5,042 women with breast cancer, women with higher soy intake were more likely to survive and had less chance of cancer returning.
Flax seeds
Flax seeds are high in lignans, a type of phytoestrogen that helps with estrogen metabolism.
Research shows that eating flax seeds can reduce the risk of breast cancer, especially in post-menopausal women.
One study also found that eating flaxseed daily may improve menopause symptoms and quality of life.
Sesame seeds
Like flax seeds, sesame seeds are high in lignans. Packed with fiber and rich in antioxidants, these tiny seeds offer many benefits.
For example, in one study women consumed sesame seed powder daily for 5 weeks. This increased their estrogen, eased menopausal symptoms, and improved cholesterol.
Chickpeas
Chickpeas are also good sources of isoflavones. For a delicious, phytoestrogen-rich snack, try hummus. Made with a combo of chickpeas and sesame paste, each 100g serving delivers 993 mcg of phytoestrogens.
Dried fruits
Dried fruits are not just a tasty on-the-go snack. They’re also rich in vitamins, minerals, fiber, and phytoestrogens. Dates, dried apricots, and prunes are all high in lignans, one of the main phytoestrogens.
Berries
Berries are a nutritional powerhouse. They’re nutrient-dense and packed with antioxidants, fiber, and phytoestrogens. Blackberries, cranberries, and raspberries are all good sources of phytoestrogens.
Cruciferous vegetables
Cruciferous veggies such as broccoli, Brussel sprouts, and kale deliver loads of benefits. They’re rich in phytoestrogens, packed with fiber, and boast anti-cancer properties.
Phytoestrogens benefits vs. risks
While phytoestrogens offer many benefits, they’re controversial. Because they alter hormone activity, they’re considered endocrine disruptors.
That said, most research suggests that consuming a moderate amount of phytoestrogens is safe and beneficial.
The Benefits of phytoestrogens include:
- Reducing the risk of breast cancer
- Easing menopausal symptoms
- Lowering cholesterol
- Improving heart health
- Promoting weight loss
- Reducing the risk of osteoporosis
- Improving skin health
However, there are a few risks associated with phytoestrogens. These include:
Some say that consuming too many phytoestrogens could lead to estrogen dominance, which happens when your body doesn’t have enough progesterone to balance estrogen’s effects.
Since high estrogen is linked with breast cancer, some worry that phytoestrogens may increase breast cancer risk. Yet, most studies have shown they have a protective effect.
In general, the evidence suggests that the health benefits of phytoestrogens outweigh the risks. Just don’t go overboard and include them as part of a balanced, healthy diet.
Can supplements help increase estrogen?
Yep!
Like food, some herbal supplements and nutrients may support estrogen balance in the body.
Here are some supplements that may help increase estrogen naturally:
Red clover
Red clover is an herb that belongs to the legume family. Like other legumes, it contains isoflavones, the same phytoestrogens found in soy. Research shows red clover may help increase estrogen and relieve menopause symptoms.
Vitamin D
Vitamin D plays an important role in bone health, heart health, immunity, and estrogen metabolism. Yet, around 50% of the population is low on vitamin D.
Research shows vitamin D deficiency is linked with low estrogen. You can take a vitamin D supplement to support estrogen synthesis. Or you can get a free dose with daily sun exposure.
B vitamins
Your body needs B vitamins to create estrogen, especially vitamins B2, and B6. So if you’re running low on B vitamins, your estrogen could be too.
One study found that having higher levels of vitamin B2 and B6 lowers the risk of breast cancer. Some believe this link is due to B-vitamins’ positive effect on estrogen.
Chasteberry
Chasteberry, also known as Vitex agnus-castu, is an herb often used to treat PMS symptoms naturally. It contains apigenin, a phytoestrogen that has anti-inflammatory properties.
Research shows that chasteberry can reduce menopausal symptoms, including hot flashes, depression, and anxiety.
DHEA
DHEA is a hormone made by your adrenal glands. It helps produce other hormones, including estrogen. But it can be taken in supplement form too.
There is evidence that supplementing with DHEA can help raise estrogen levels.
Yet, because it’s a hormone, it does come with some risks. If you’re someone with an increased risk of cancer, talk with your doctor before taking this supplement.
Can lifestyle boost estrogen naturally?
Yes, again. Lifestyle habits affect everything from your energy, mood, and yes – your hormones.
Here are three ways to increase estrogen levels naturally:
Reduce stress
When you’re stressed out, your body amps up cortisol production, also known as the ‘stress hormone.’ This can throw off other hormones, including estrogen.
So do what you can to manage your stress. Meditate, get out in nature, and learn to say ‘no’ when needed.
Maintain a healthy weight
Your ovaries produce estrogen, but so does your body fat. This means if you’re underweight, your body may struggle in the estrogen department. On the flip side, if you’re overweight, your body may make too much estrogen.
Exercise
Being active helps boost your mood and your estrogen. One study had postmenopausal women take part in a 12-week exercise program. Some did aerobic exercise, and others did anaerobic (e.g., weight lifting). They found that all exercise improved estrogen levels. But anaerobic exercise delivered the most benefits.
What about HRT?
Treating things naturally is always a good place to start. But if you need some extra support to boost your estrogen, consult your doctor. They may recommend Hormone Replacement Therapy (HRT) such as topical estrogen creams or medications.
While HRT is effective, it does have risks. This includes an increased risk of blood clots and breast cancer. Speak with your healthcare provider to determine if it’s the right fit for you.
How can I test my estrogen levels?
When it comes to balancing hormones, it’s always good to have a baseline. If you’re wondering how to test your estrogen levels, you have two options.
The first option is to visit your doctor for an estrogen test. These are usually done via a blood test or a 24-hour urine sample.
But since hormones fluctuate daily, one test won’t give you a complete picture. That’s why many opt for at-home tests.
Testing your estrogen regularly helps you track your progress. That way, you know if your diet and lifestyle changes are improving your body’s estrogen levels.
While your body needs estrogen, too much can cause estrogen dominance, which causes an imbalance in the estrogen-progesterone ratio. So, checking these hormones regularly is crucial.
This is where Inito can help you. The Inito Fertility Monitor measures both estrogen and PdG (a progesterone metabolite) on a single test strip, allowing you to track and compare their levels. Having your estrogen and progesterone levels in balance supports your fertility and helps keep your cycles regular.
Was this article helpful?
- Low Estrogen: Causes, Symptoms, Diagnosis & Treatment
- Phytoestrogens and Their Health Effect – PMC
- Modulation of estrogen synthesis and metabolism by phytoestrogens in vitro and the implications for women’s health
- Soy Food Intake and Breast Cancer Survival – PMC
- The Effect of Flaxseed in Breast Cancer: A Literature Review – PMC
- The effects of flaxseed on menopausal symptoms and quality of life
- Sesame ingestion affects sex hormones, antioxidant status, and blood lipids in postmenopausal women
- https://food.ndtv.com/health/5-estrogen-rich-foods-for-balanced-hormones-1417830
- Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion? – PMC
- https://www.cancer.gov/about-cancer/causes-prevention/risk/diet/cruciferous-vegetables-fact-sheet
- Post-diagnosis soy food intake and breast cancer survival: a meta-analysis of cohort studies
- Effects of red clover on hot flash and circulating hormone concentrations in menopausal women: a systematic review and meta-analysis – PMC
- https://my.clevelandclinic.org/health/diseases/15050-vitamin-d-vitamin-d-deficiency
- The synergistic effects of vitamin D and estradiol deficiency on metabolic syndrome in Chinese postmenopausal women
- Plasma Riboflavin and Vitamin B-6, but Not Homocysteine, Folate, or Vitamin B-12, Are Inversely Associated with Breast Cancer Risk in the European Prospective Investigation into Cancer and Nutrition-Varese Cohort
- https://www.thieme-connect.de/products/ejournals/abstract/10.1055/s-0032-1327831
- Comparison of Vitex agnus-castus Extracts with Placebo in Reducing Menopausal Symptoms: A Randomized Double-Blind Study – PMC
- Administration of Dehydroepiandrosterone (DHEA) Increases Serum Levels of Androgens and Estrogens But Does Not Enhance Short-term Memory in Post-Menopausal Women – PMC
- Effect of aerobic and anaerobic exercise on estrogen level, fat mass, and muscle mass among postmenopausal osteoporotic females – PMC